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Santos – Staying True to Their Roots
Deborah and Freddie Silerio, owners of Santos, have a vision for the future while holding true to their roots. The three year anniversary of Santos’ reopening is on October 3, 2021.
The iconic Santos Restaurant in Mason has delighted patrons throughout the years while maintaining their original family recipes created by founder Maria Santos Silerio. Originally from Durango, Mexico, Mrs. Silerio began her business around 1991 pioneering her method of freshly cooked in-house dishes and serving them to the public. Facing surgery and possibly being away from her home in Mason for recovery; various family members at different points in time tried their hand at keeping the res ...
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