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Texas Hill Country Magazine
This issue of Texas Hill Country Magazine is available to read with an online subscription. See the same pages as in the print edition with all the stories, photos, and more.
ROYER’S CAFÉ

If you go to Round Top, you must stop at Royer’s Café. Family-run since its beginning in 1987, Royer’s is legendary for its eclectic menu, eclectic décor, and—oh, my—its pies. Bud and Karen Royer took over the 40-seat Round Top Café, changed its name and its menu, and built it into a renowned Texas institution that attracts visitors f ...

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