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Cooks descend on Blanco for 50th Ladies State Chili Championship
Betty and Chuck McCrory, who live near Fort Worth, compete in a number of contests throughout the year. Betty entered the chili contest Saturday, while Chuck cooked barbecue, at Yett Park in Blanco.
What makes a good chili? It depends on who you ask, but Laura Coad of San Angelo just might know. She finished second at the Ladies State Chili Championship of Texas last year. She was the state winner in 1998. “Just a good combination of good spices that people mix together,” she said. “It’s meat and gravy.
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